Showing posts with label food and beverage. Show all posts
Showing posts with label food and beverage. Show all posts

Friday, 27 April 2012

Drinks Market | Hot Drinks in Tunisia


Discover the latest market trends and uncover sources of future market growth for the Hot Drinks industry in Tunisia with research from Euromonitor's team of in-country analysts.

Find hidden opportunities in the most current research data available, understand competitive threats with our detailed market analysis, and plan your corporate strategy with our expert qualitative analysis and growth projections.

If you're in the Hot Drinks industry in Tunisia, our research will save you time and money while empowering you to make informed, profitable decisions.

When you purchase this report, you also get the data and the content from these category reports in Tunisia for free:
Coffee
Tea
Other hot drinks

Hot drinks are popular in Tunisia and are considered an integral part of the lifestyle. Growth of tea and coffee in 2011 was in line with the review period average and increased at the same rate as population growth. In the few months following the January revolution, on-trade sales dipped as security concerns meant people went out less frequently. However, as the situation improved, visits to cafés and restaurants picked up as these are popular venues in which to discuss political issues, something which was forbidden under Ben Ali’s rule.


Report Details:
Published: April 2012
Price: Single User License – US$1900            

                                                  

Coffee consumption linked to economic crisis
Hot drinks are available in all off-trade channels but half of volume sales originate from independent small grocers. This channel slightly increased its share in 2011 as consumers would rather buy from their local shop than a supermarket. With regard to the on-trade, there were no chained coffee shops in the country in 2011 as independent cafés are very competitive and well-established and are seen as ideal places in which to socialise and meet with friends.

On-trade volume sales set to perform better over the forecast period
The January revolution will have a profound social impact over the forecast period. The main impact will be renewed interest in political issues due to the fact that people will be able to express their opinions freely. The once thriving café culture, seen in other parts of the Mediterranean, will recover and lead to stronger growth in volume terms than in the off-trade.

Few points from Table of Contents

Hot Drinks in Tunisia - Industry Overview
EXECUTIVE SUMMARY

Sales growth in 2011 largely in line with review period average
Unit prices increase following the Jasmine Revolution
Domestic players dominate coffee
Coffee consumption linked to economic crisis
On-trade volume sales set to perform better over the forecast period

MARKET DATA
Table 1 Retail Vs Foodservice Sales of Hot Drinks: % Volume Breakdown 2006-2011
Table 2 Retail Vs Foodservice Sales of Hot Drinks: % Volume Growth 2006-2011
Table 3 Retail Sales of Hot Drinks by Category: Volume 2006-2011
Table 4 Retail Sales of Hot Drinks by Category: Value 2006-2011
Table 5 Retail Sales of Hot Drinks by Category: % Volume Growth 2006-2011
Table 6 Retail Sales of Hot Drinks by Category: % Value Growth 2006-2011
Table 7 Foodservice Sales of Hot Drinks by Category: Volume 2006-2011

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Thursday, 5 April 2012

Global Yeast Market by Types, Applications, Geography, Trends & Forecasts 2011 – 2016

Yeast, being one of the most versatile microorganisms, is used for centuries in the manufacture of food and beverage products. Yeast is rich in protein and acts as a probiotic and helps to keep humans and animals healthy through a number of different mechanisms. The yeast production is an age-old process and yeast is very much instrumental in making beer, wine, and bread. The total commercial yeast market experienced robust and continuous annual growth over the past decades. The yeast market across all segments and applications is supposed to grow strongly over the next few years. The yeast industry has not yet experienced unsatisfactory turnover or a negative growth rate and, future prospects are positive for all types of yeasts and yeast–derived products.

This report provides the information about the most recent information on the markets of different types of yeast manufactured and an industry structures. It also provides a special insight on specialty yeasts such as yeast extracts, autolyzed yeast, and supplement yeasts, and yeast derived products. This report is helpful to aid decision–makers in the yeast industry because it provides background information to be considered and to be used in deciding on expansions and diversifications.

Explore Comprehensive list Tables & Figures available in the report Global Yeast Market

Report Details:
Published: April 2012
No. of Pages: 241
Price: Single User License – US$4650 Corporate User License – US$7150

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The global yeast market is dominated by baker’s yeast which accounted for over 31% of the total market in 2010. Growing market for bakery products, beer, wine, animal feed, and bio-ethanol is supposed to be the major driver for global yeast market. High nutritional value and health benefits of yeast are other driving factors for the global yeast market. Competition for basic raw material i.e. molasses is the major restrain for yeast market in Europe and North America. Increased competition for global yeast market players from Chinese yeast players is growing Asia-Pacific market. Salt replacing properties of yeast and alternative raw material sources can open up new opportunities in the yeast market. As there is strong competition for basic yeast material, major yeast players established special divisions to take care of the general drive within the market and exploit the nutritional and functional properties of yeast and yeast extracts. Yeast extracts are proven tool in helping food producers to achieve reduction in the sodium level in food. It can thus aid the process of repairing and improving the taste of the product to a level at which the consumer would not be able to trace the lower sodium levels.

Few points covered in Table of Contents

1 INTRODUCTION
2 EXECUTIVE SUMMARY
3 MARKET OVERVIEW
4 GLOBAL YEAST MARKET, BY TYPES & APPLICATIONS
5 GLOBAL SPECIALTY YEAST MARKET, BY TYPES
6 GLOBAL YEAST MARKET, BY GEOGRAPHY
7 COMPETITIVE LANDSCAPE
8 COMPANY PROFILES
APPENDIX
List Of Tables
List Of Figures

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http://www.reportsnreports.com/reports/153553-global-yeast-market-by-types-applications-geography-trends-forecasts-2011-2016-.html